Diners, Drive-Ins and Dives Season 45 Episode 8 Triple D Nation: Wrapped Up

In season 45, episode 8 of Diners, Drive-Ins, and Dives, viewers are treated to an episode called "Triple D Nation: Wrapped Up." This particular episode highlights some of the best wrapped foods throughout the United States that have been featured on previous episodes of the show. Each restaurant featured in the episode has a unique take on how to wrap their food and present it to their customers.

One of the restaurants featured in this episode is a taco truck in California called Kogi BBQ. This restaurant is known for their Korean-Mexican fusion cuisine, particularly their Korean BBQ short rib tacos. The episode showcases how the chefs figure out how to create the perfect balance of flavors and textures in each taco and how they wrap each one to ensure that all the ingredients stay in place.

Another restaurant featured in this episode is the Hot Wiener's Lunch Counter in Rhode Island, which specializes in their version of the classic hot dog rolled up in a soft, steamed bun. The owner of the restaurant, John Stefanik, has been making these hot dogs for more than 70 years, and viewers get a chance to see how he and his team prepare the dogs and what makes them stand out from other hot dogs around the country.

The episode also includes a visit to a restaurant called Matt's Big Breakfast in Arizona, which is known for their breakfast sandwiches, particularly the pork roll sandwich. Viewers get a glimpse into how the chefs at Matt's Big Breakfast prepare and cook their pork roll, and then wrap it in a soft, fluffy English muffin with eggs, cheese, and sometimes bacon.

Another restaurant featured in the episode is The Square Pie Guys in San Francisco, which specializes in Detroit-style pizza. The pizza is rectangular in shape and has a crispy, cheesy edge that is created by baking it in a special pan. Viewers get to see how the pizza is made and how the chefs carefully wrap slices to preserve the crispy edge and prevent the toppings from sliding off.

Overall, "Triple D Nation: Wrapped Up" is an episode that takes viewers on a delicious journey through some of the best wrapped foods in the United States. From Korean-Mexican fusion to classic hot dogs, each restaurant featured in this episode has something unique to offer, and viewers get a behind-the-scenes look at how each dish is prepared and wrapped. Fans of the show are sure to enjoy this episode and perhaps even be inspired to try out some of these dishes at home.