Eat St. Season 4 Episode 21
Eat St.
Season 4

Ep 21. Tick, Tick, Kaboom!

  • December 5, 2013

In Eat St. season 4 episode 21, titled Tick, Tick, Kaboom!, viewers are taken on a special culinary journey where the focus is on street food. This episode highlights some of the most unique and delicious meals that can be found on the streets of North America. From hot and spicy tacos to juicy burgers, there's something for everyone to enjoy.

The episode starts off with host James Cunningham visiting a food truck in Los Angeles that specializes in Korean-style tacos. He tries out a few different types of tacos, each one more delicious than the last. The tacos are filled with Korean-style beef, chicken, or pork and topped with a variety of fresh vegetables and sauces. James is impressed with the unique flavor combination and the quality of the ingredients used.

Next, James visits a food truck in Vancouver that serves up Japanese-style hot dogs. These hot dogs are not your typical ballpark fare – they are made with high-quality ingredients and are bursting with flavor. James tries out a few different types of hot dogs, each with its own unique toppings and sauces. He is particularly impressed with the Okonomi Dog, which is topped with bonito flakes and Japanese mayo.

Another highlight of this episode is a visit to a food truck in Austin that serves up some of the best burgers in town. These are not your typical burgers either – they are made with high-quality beef and are served with a variety of unique toppings. James tries out a few different types of burgers, each one more delicious than the last. He is particularly impressed with the French Kiss burger, which is topped with goat cheese, caramelized onions, and fig jam.

Throughout the episode, James also visits a number of other food trucks and street vendors, each with their own unique specialties. He tries out everything from gourmet grilled cheese to fresh ceviche to decadent ice cream sandwiches. No matter what he tries, James is consistently impressed with the quality and creativity of the street food scene in North America.

Overall, this episode of Eat St. is a must-watch for anyone who loves street food. It showcases some of the best and most unique meals that can be found on the streets of North America, from tacos to hot dogs to burgers. With its mouth-watering dishes and informative commentary, Tick, Tick, Kaboom! is a feast for the eyes and the taste buds.

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Description
  • First Aired
    December 5, 2013
  • Language
    English