Food Paradise Season 5 Episode 10 Street Food Paradise
- TVG
- September 2, 2015
- 40 min
Food Paradise season 5 episode 10 takes us on a journey through the world of street food. From hot dogs in New York City to tacos in Los Angeles, this episode explores the mouth-watering dishes that are found on the streets of America.
The episode starts in Chicago, where we are introduced to the deep dish pizza. We learn about the history of this iconic dish and how it has become a staple street food in the windy city. We are taken to a few of the best pizza places in town where we get to see the chefs make their famous deep dish pizzas. We also get to meet some of the locals and hear what they have to say about this beloved dish.
Next, we travel down to Nashville, where we learn about the legendary hot chicken. We are taken to a few of the best hot chicken joints in town where we get to see how this spicy dish is made. We meet some of the locals who share their love for hot chicken and why it is such an important part of the Nashville food scene.
Moving along, we head to Los Angeles where we learn about the city's love for tacos. We are taken to a few of the best taco trucks and stands in town where we get to try some of the most delicious tacos imaginable. We also get to meet the chefs behind these tasty creations and hear about their passion for street food.
The episode then takes us to New York City where we learn about the city's famous hot dog carts. We see how these carts have become an iconic part of the city's landscape and how they have been serving up delicious hot dogs for decades. We also get to meet some of the hot dog vendors and hear about their experiences working on the streets of New York.
Next up, we travel down to New Orleans where we learn about the city's love for po' boys. We are taken to a few of the best po' boy shops in town where we get to witness the magic of this classic sandwich. We also get to meet the chefs behind these famous po' boys and hear about their passion for this beloved dish.
Moving along, we head to San Francisco where we learn about the city's love for dim sum. We are taken to a few of the best dim sum restaurants in town where we get to try some of the tastiest dumplings and steamed buns around. We also get to meet the chefs behind these delicious creations and learn about the art of making dim sum.
The episode then takes us to Austin, Texas where we learn about the city's love for breakfast tacos. We are taken to a few of the best breakfast taco joints in town where we get to try some of the most mouth-watering tacos imaginable. We also get to meet some of the locals who share their love for breakfast tacos and why they are such an important part of the Austin food scene.
Finally, we head back to New York City where we learn about the city's love for halal food. We are taken to a few of the best halal carts in town where we get to try some of the most delicious chicken and lamb dishes around. We also get to meet some of the vendors who share their experiences working on the streets of Manhattan.
Overall, Food Paradise season 5 episode 10 is a must-watch for anyone who loves street food. From deep dish pizza to halal food, this episode covers it all and is sure to leave viewers hungry for more.