Food Paradise Season 7 Episode 10 Extra Cheesy

Food Paradise is back with another tantalizing episode! In Season 7 Episode 10, titled "Extra Cheesy," we dive into the world of ooey, gooey, cheesy goodness.

Hostess Jesse Blaze Snider takes us on a journey to some of the most deliciously cheesy places in America. From classic grilled cheese sandwiches to over-the-top cheesy creations, this episode is sure to make your taste buds tingle.

First up, we visit a popular pizza joint in New York City that is famous for its extra cheesy pies. Combing mozzarella, ricotta, parmesan, and pecorino romano, this pizza is a cheese lover's dream. But this pizzeria doesn't just stop at the classic cheese pizza. They also make a mac and cheese pizza that is a carb-filled masterpiece.

Next, we travel to California to visit a burger joint that has taken the classic cheeseburger to a whole new level. This burger is loaded with a whopping five different types of cheeses. From cheddar to blue cheese, every bite of this burger is pure cheesy goodness.

For those with a sweet tooth, our next stop is a dessert shop that specializes in all things cheesy. But don't expect to find any traditional desserts here. Instead, this shop serves up unique creations like a goat cheese cheesecake and a mac and cheese donut.

We then head to Chicago to try out their famous deep-dish pizza. But this isn't your average deep-dish pizza. This pizza is loaded with so much cheese, it oozes out of every bite. With a three-cheese blend, this pizza is a must-try for any cheese enthusiast.

Our next destination is a sandwich shop in Philadelphia that is famous for its grilled cheese sandwiches. But these aren't any ordinary grilled cheese sandwiches. This place offers an array of creative combos like a grilled cheese with bacon, mac and cheese, and even a grilled cheese with brisket.

Finally, we head to Wisconsin, the homeland of cheese, to try out their famous cheese curds. With a squeaky texture and a creamy flavor, these bite-sized pieces of cheese are a beloved snack in Wisconsin. We visit a local cheese factory to see how they make their curds and taste test some of the freshest cheese curds around.

Throughout the episode, Jesse interviews chefs and food experts to learn more about what makes cheese so special and how it can elevate any dish. From exploring the different types of cheese to discovering new and creative ways to use it, this episode is a true celebration of all things cheesy.

Overall, "Extra Cheesy" is a must-watch for anyone who loves cheese. With mouthwatering dishes and fascinating insights into the world of cheese, this episode is sure to leave you craving more.