Food Paradise Season 7 Episode 9 Barbecue Bliss

In this episode of Food Paradise season 7, named Barbecue Bliss, viewers are taken on a tantalizing tour of some of the best barbecue joints in America. From slow-smoked brisket to perfectly char-grilled sausages, this episode showcases the mouth-watering goodness of all things BBQ.

The episode kicks off with a visit to a family-owned and operated barbecue joint in Wyoming. Here, viewers are treated to the restaurant's signature dish, a loaded pulled pork sandwich that's bursting with flavor. Next up, viewers are taken to Kansas City, Missouri, which is widely regarded as the barbecue capital of the world. Here, they visit a historic barbecue joint that has been serving up mouth-watering BBQ for over 40 years.

As the show progresses, viewers are introduced to even more barbecue delicacies, including slow-smoked ribs, juicy pulled chicken sandwiches, and savory burnt ends. One standout dish featured in this episode is a gigantic beef rib that measures over a foot long. Cooked to perfection over a wood fire, this rib is a sight to behold and is sure to make any meat lover's mouth water.

Viewers are also taken on a tour of some of the best barbecue sides, including baked beans, potato salad, and creamy coleslaw. Additionally, the episode features interviews with the pitmasters who are responsible for creating all of these delicious dishes. These expert chefs share their secrets for creating the perfect barbecue, from choosing the right wood to mastering the art of low and slow cooking.

Throughout the episode, viewers are left salivating at the sight of all of the delicious barbecue creations featured. Whether you're a die-hard barbecue fanatic or simply someone who enjoys a good plate of smoky goodness, there's something for everyone in this episode. From brisket to pulled pork, burnt ends to beef ribs, Barbecue Bliss is a must-watch for any barbecue lover.

Overall, Food Paradise season 7 episode 9 does an excellent job of showcasing the best of the best when it comes to barbecue. With tantalizing dishes from all across America and expert pitmasters sharing their secrets, viewers are left longing for a plate of delicious BBQ. Whether you're a fan of smoked meats or simply someone who loves good food, this episode is not to be missed.