Guy's Grocery Games Season 20 Episode 28 Ultimate Asian Food Showdown
- TVG
- August 7, 2019
- 42 min
In episode 28 of season 20 of Guy's Grocery Games, titled "Ultimate Asian Food Showdown," four talented chefs compete to represent the best of Asian cuisine. Host Guy Fieri is joined by guest judges Simon Majumdar, Jet Tila, and Aarti Sequeira to judge the dishes presented by the contestants.
The contestants face three rounds of challenges as they navigate the aisles of the supermarket to gather ingredients for their dishes. In the first round, the chefs must make a classic Japanese dish, but with a twist. They have a limited amount of time to gather ingredients and prepare their meals, and the judges are looking for creativity and execution.
For the second round, the chefs must create a dish featuring a mystery ingredient - one that they won't know until they open their baskets at the start of the round. They'll have to use their culinary skills to transform the mystery ingredient into something delicious and unique.
In the final round, the two remaining chefs must create a dessert that represents the best of Asian flavors and culinary traditions. They'll have to use their creativity and skill to impress the judges and earn the title of champion.
Throughout the episode, viewers get a glimpse into the chefs' backgrounds, cooking styles, and unique approaches to Asian cuisine. They'll also see the creative ways in which the chefs incorporate ingredients from the supermarket into their dishes, making the most of the resources available to them.
The judges bring their own expertise and experience to the competition, offering insightful commentary on the dishes presented and providing constructive feedback to the chefs. Viewers will learn about the nuances of Asian cuisine and the importance of thoughtful preparation and presentation.
Ultimately, only one chef can be crowned the champion of the Ultimate Asian Food Showdown. But viewers will come away from the episode with new ideas and inspiration for incorporating Asian flavors and techniques into their own cooking.
