Ep 11. Three-Alarm Fire
- TV-G
- September 22, 2015
- 20 min
In Man, Fire, Food season 4 episode 11, titled Three-Alarm Fire, we follow host Roger Mooking as he explores the world of spicy and fiery cuisine. Throughout the episode, Roger visits a variety of different restaurants and food trucks, all of which specialize in dishes that pack a serious punch.
The first stop on Roger's fiery journey takes him to an Indian restaurant in New Jersey, where he samples some of the spiciest food around. At this establishment, the chefs use a variety of hot peppers to create dishes that range from mildly spicy to eye-wateringly hot. Roger gets to taste a few different dishes, including a fiery chicken curry and a spicy lamb vindaloo.
From there, Roger heads to a food truck in Texas that specializes in BBQ. Here, he meets the owner, who is known for his hot sauce, which he makes using a variety of peppers grown right on the truck. Roger gets to taste some of the sauce, which he describes as being incredibly hot, but also packed with a ton of flavor.
Next up, Roger travels to a restaurant in Phoenix, Arizona, where the specialty is hot wings. At this establishment, customers can choose from a variety of different sauce options, ranging from mild to insanely spicy. Roger gets to try a few different wings, including one that is made with ghost peppers, which are some of the hottest peppers in the world.
Finally, Roger heads to a Caribbean restaurant in Atlanta, Georgia, where he tries some of the spiciest food he's ever had. At this establishment, the chefs use a variety of different spices and hot peppers to create dishes that are not for the faint of heart. Roger tries a few different items, including a spicy jerk chicken and a fiery goat curry.
Throughout the episode, Roger gets to meet a variety of chefs and foodies who are passionate about spicy food. He also explores the science behind why we crave spicy food and how our bodies react to it. Whether you're a fan of spicy food or are just looking to learn more about this unique flavor profile, Man, Fire, Food season 4 episode 11, titled Three-Alarm Fire, is sure to be a fascinating, and delicious, watch.
