Ep 5. Seattle, WA

In the season 8 episode 5 of Man v. Food, host Casey Webb travels to the city of Seattle in Washington state to take on some of the most unique and challenging food challenges in the city.

The episode starts with Casey visiting a local restaurant called Rockcreek Seafood and Spirits, where he experiences one of the city's signature dishes, the geoduck clam. The geoduck is a large and bizarre-looking clam, which is known for its sweet and tender meat and is considered a delicacy in Seattle. Casey tries the geoduck sashimi, a raw dish that is served with soy sauce and wasabi, and he is impressed by the flavor and texture of the seafood.

Next, Casey visits the famous Pike Place Market, a bustling marketplace that is home to hundreds of local vendors and features some of the freshest and most delicious produce, seafood, and meat in the city. There, Casey tries some of the best smoked salmon in the area, as well as a delicious clam chowder served in a bread bowl.

After visiting the market, Casey heads to a local restaurant called Beecher's Handmade Cheese, where he learns about the art of cheese-making and tries some of the most delicious and unique types of cheese in the city. He tries some aged white cheddar, as well as a spicy habanero cheddar that has a fiery kick to it.

Moving on from cheese, Casey visits another local restaurant called Biscuit Bitch, where he tries some of the best and most indulgent biscuits and gravy in the city. He orders the Gritty Scrambled Cheesy Bitch, a huge plate of scrambled eggs, cheddar cheese, grits, and biscuits, all smothered in a rich and creamy gravy.

Finally, Casey takes on the ultimate food challenge of the episode at a local restaurant called Beth's Cafe. The challenge is called the 12-egg omelet, and it is a massive omelet that is filled with 12 eggs, cheese, and a choice of other fillings. If Casey can finish the omelet in under an hour, he will win a free t-shirt and eternal bragging rights. However, the omelet proves to be one of the toughest food challenges Casey has ever faced, and he must use all of his skills and determination to conquer it.

Overall, the Seattle, WA episode of Man v. Food is a thrilling and mouth-watering adventure that takes viewers on a journey through some of the city's most iconic and delicious food spots. From seafood to cheese to biscuits and gravy, Casey Webb tries it all and proves once again that he is a true culinary adventurer.