Ep 46. The Chew's Ultimate Affordable Apps!

The Chew season 5 episode 46, entitled "The Chew's Ultimate Affordable Apps!," is an exciting episode featuring unique and affordable appetizer recipes. The hosts of the show, Mario Batali, Clinton Kelly, Michael Symon, Carla Hall, and Daphne Oz, showcase their culinary skills and offer tips on how to create delicious and inexpensive appetizers for any occasion.

Throughout the hour-long episode, the hosts share recipes that are easy to prepare and use inexpensive ingredients, making them perfect for those on a budget. The hosts also give suggestions on how to turn leftovers into mouth-watering appetizers, fitting into The Chew's philosophy of zero waste cooking.

Mario Batali introduces a recipe for "Pizza Dough Skillet Flatbread," a dish that uses leftover pizza dough and is customizable with unique toppings. Clinton Kelly prepares "Irish Nachos," a clever take on traditional nachos that uses potato chips as the base. Michael Symon presents a recipe for "Bacon Wrapped Dates," an appetizer that is easy to prepare and sure to impress any guest. Carla Hall creates a mouth-watering "Cream Cheese Crab Dip" that is both affordable and easy to make. Lastly, Daphne Oz showcases "Black Bean Hummus," a dish that is a healthy and affordable alternative to traditional hummus.

The hosts also interview celebrity guest Valerie Bertinelli about her new cookbook and her favorite affordable appetizer recipes. The episode features several audience members who share their own unique appetizer recipes, adding a personal and relatable touch to the show.

Throughout the episode, the hosts offer valuable tips on how to prepare appetizers in advance and how to keep costs down by using simple, everyday ingredients that are readily available in most kitchens. The hosts also offer advice on how to present and decorate the appetizers to make them look as appealing as they taste.

Overall, The Chew season 5 episode 46, "The Chew's Ultimate Affordable Apps!," is a must-watch for anyone looking to impress their guests without breaking the bank. From delicious dips to crunchy chips, this episode offers a wide range of appetizer recipes that are sure to please any palate.