Ep 11. Chuck and Crew

In season 10 episode 11 of The Pioneer Woman, titled "Chuck and Crew," Ree Drummond is busy cooking up a storm for her family and friends. The episode kicks off with Ree making an easy and delicious spaghetti carbonara, which is perfect for the busy weeknights.

Next up, Chuck – a family friend and ranch cowboy – stops by and Ree decides to treat him to a meal. She prepares a hearty and flavorful shepherd's pie that is perfect for a hungry cowboy. The shepherd's pie is made with ground beef, carrots, peas, and other veggies, all topped with a layer of creamy mashed potatoes and baked to perfection.

As Ree and Chuck chat and catch up, Ree offers to take him and his crew lunch at the ranch. She prepares a mouthwatering lunch spread that includes grilled chicken sliders, a crispy corn salad, and refreshing agua fresca. The sliders are stuffed with juicy chicken breast, topped with sliced avocado and chipotle mayonnaise, and served on mini brioche buns. The corn salad is made with grilled corn, sweet cherry tomatoes, and fresh herbs, all tossed in a lime vinaigrette.

After lunch, Ree takes Chuck and his crew on a tour of the ranch, showing them her vegetable garden and flower beds. She also shows them her prized cattle and introduces them to her dogs, Charlie and Walter.

Later in the episode, Ree's college friend, Hyacinth, stops by to help her with the gardening. The two friends work together to plant a variety of herbs and vegetables, including parsley, basil, and tomatoes.

For dinner, Ree prepares a delicious and comforting chicken tortilla soup, which is perfect for a chilly evening. The soup is made with tender shredded chicken, black beans, corn, and tomatoes, all simmered together in a flavorful broth. Ree serves the soup with homemade tortilla chips and fresh avocado slices.

To finish off the episode, Ree makes a delectable raspberry cream pie for dessert. The pie features a buttery crust and a creamy filling made with fresh raspberries, cream cheese, and whipped cream. Ree tops the pie with a generous amount of whipped cream and fresh raspberries, creating a dessert that is both beautiful and delicious.

Overall, "Chuck and Crew" is a fun and heartwarming episode that celebrates the joy of cooking and sharing meals with loved ones. With a wide variety of dishes, from spaghetti carbonara to raspberry cream pie, this episode has something for everyone. Ree's easy-to-follow recipes and warm personality make this episode a delight to watch.