Ep 3. Freezer Fundamentals

In season 10 episode 3 of The Pioneer Woman, titled "Freezer Fundamentals," viewers are taken on a culinary journey as Ree Drummond, also known as The Pioneer Woman, walks us through her tips and tricks for mastering the art of freezer cooking. The episode is filled with unique recipes, detailed tutorials, and personal stories from Ree herself.

To begin, Ree emphasizes the importance of always having a well-stocked freezer. She shares her favorite freezer-friendly ingredients, which include ground beef, chicken breasts, homemade pizza dough, and various frozen fruits and vegetables. Ree encourages viewers to always have these items on hand, as they can help simplify meal prep and save time on busy weeknights.

Next, Ree demonstrates how to properly package and store foods in the freezer. She stresses the importance of using high-quality freezer bags and containers to prevent freezer burn and maintain freshness. Ree also shares her secret for avoiding soggy veggies - blanching them before freezing.

Throughout the episode, Ree showcases a variety of delicious freezer-friendly recipes. Some of the highlights include:

- Chicken Pot Pie: Ree's homemade chicken pot pie recipe is a classic comfort food. By prepping and freezing the filling ahead of time, it can easily be turned into a quick and easy weeknight dinner.

- Breakfast Burritos: These breakfast burritos are perfect for busy mornings. Ree shows viewers how to prepare and freeze a large batch, so they can be reheated and enjoyed throughout the week.

- Peach Crisp: Ree's peach crisp recipe is a crowd-pleaser, and can be made ahead of time and frozen for a stress-free dessert option.

- Spaghetti and Meatballs: Ree's recipe for homemade meatballs is hearty and flavorful. By making the meatballs in advance and freezing them, this classic Italian dish can be put together in a snap.

Throughout the episode, Ree shares her personal anecdotes and tips for making freezer cooking a success. She emphasizes the importance of labeling items with the freeze date and contents, as well as organizing items in the freezer for easy access. Ree also reflects on how freezer cooking has helped her save time and simplify meal prep for her busy family.

Overall, "Freezer Fundamentals" is a must-watch episode for anyone looking to master the art of freezer cooking. With Ree's expert tips and delicious recipes, viewers are sure to feel inspired to stock their freezers and simplify their mealtime routines.