Ep 1. NYC Bagel Deli

Marcus Lemonis, businessman and host of The Profit, is back to help struggling businesses on the sixth season of the show. In the premiere episode, Lemonis travels to the Big Apple to help save NYC Bagel Deli, a bagel shop struggling to keep up with increased competition in the ever-bustling city.

NYC Bagel Deli was once a bustling bakery that supplied fresh bagels to many local coffee shops and markets. But in recent years, the business has hit hard times and is struggling to keep up with the competition. The owners have invested in expensive equipment and have increased their wholesale production capabilities, but the quality of their products has suffered, and their customer base has taken notice.

Marcus Lemonis dives into the company's operations to understand the root of the problem. He discovers that the owners are struggling to manage their finances and are not tracking their expenses properly. Furthermore, there are tensions between the owners and staff, leading to unresolved conflicts that have a negative impact on the business.

Lemonis quickly puts a plan into action, starting with sweeping changes to the NYC Bagel Deli menu. He insists that the bakery must return to its roots, with a focus on quality ingredients and handcrafted bagels. He insists that the bakery must focus more on its wholesale operation, which was once the backbone of the business. Lemonis also brings in skilled bakers to help elevate the bakery's production process and improve the quality of the finished product.

Marcus Lemonis also focuses on fixing the management issues at NYC Bagel Deli. He works closely with the owners, stressing the importance of communication and collaboration for success in business. He brings in a professional mediator to help resolve conflicts between the owners and staff, allowing everyone to move forward in a more positive direction.

Throughout the episode, we see Marcus Lemonis in action, using his trademark no-nonsense approach to help the struggling business. He offers candid feedback and constructive criticism, pushing the owners to make bold changes in their operations. Lemonis is not afraid to get his hands dirty and is often seen working alongside the staff, showing them the ropes and leading by example.

In the end, Marcus Lemonis' efforts pay off. The bakery undergoes a complete transformation, with a revamped menu, better quality products, and improved financials. The owners have a newfound respect for each other and are working together to create a better future for their business.

The episode serves as a reminder of the challenges facing small businesses in today's competitive market. Marcus Lemonis' hands-on approach offers valuable insights into what it takes to turn a struggling business around. Hardcore fans of the show won't be disappointed with the exciting season premiere of The Profit.