Ep 5. Desserts to Die For

Yum and Yummer is a show that takes its viewers on a culinary journey, showcasing some of the most irresistible and mouth-watering dishes from around the world. In season 1 episode 5, titled Desserts to Die For, the focus is on indulgent sweet treats that are sure to satisfy any sweet tooth.

Host and food enthusiast, Eddie Jackson, begins the episode by introducing us to a range of decadent desserts. From a New York bakery that serves up giant cookies the size of a pizza to a French patisserie that makes the finest and most intricate macaroons, viewers are in for a treat.

Next, Eddie takes us to a bakery in the heart of Texas that specializes in cinnamon rolls. The bakery's owner, a self-proclaimed "cinnamon roll lady," puts her heart and soul into each batch. Her secret recipe includes a special blend of spices that give the rolls a unique flavor and aroma.

In Los Angeles, Eddie visits a convenience store that has become famous for its unique ice cream flavors, including avocado and mango with chile. The store's owner reveals his inspiration for his creative flavors, which include his Mexican heritage and love for experimentation.

The episode then takes us to a bakery in Chicago that boasts the best cheesecake in town. The bakery's owner, a third-generation baker, shares the secret to making a perfect cheesecake, which involves baking it slowly and at a low heat.

Next up is a Japanese-inspired dessert, the mochi ice cream. Eddie takes us to a dessert cafe in New York that specializes in the sweet treat, which is a fusion of Japanese glutinous rice cake and ice cream. We get a behind-the-scenes look at how the mochi is made, as well as the flavors that are available.

Finally, Eddie heads to the deep south to explore a dessert that's almost as old as America itself - pecan pie. We visit a bakery in Georgia that is renowned for its handmade pecan pies, made with locally sourced pecans and a signature buttery crust.

Throughout the episode, viewers get to see some of the most delicious desserts from around the globe. From classic American favorites like pecan pie to unique Japanese-inspired treats like mochi ice cream, there is something for everyone on Yum and Yummer. This episode is sure to leave viewers with a serious craving for something sweet and delicious.