Yum and Yummer Season 3 Episode 7 Food Truck Frenzy

Foodies will be thrilled to catch Yum and Yummer season 3 episode 7 - Food Truck Frenzy. The episode takes viewers on a food adventure to some of the most popular food trucks and kitchens in the country. The host, Eddie Jackson, starts the episode by visiting some of the most famous food trucks in the country, each with a distinct and unique taste.

In this episode of Yum and Yummer, viewers will get an opportunity to witness the best and most sought-after food spots on wheels. Eddie will explore the different types of food trucks, each with a different specialty and cuisine. From tacos to sushi, burgers to lobster rolls, there is something for every foodie in this episode.

One of the most exciting food trucks featured on the show is the World Famous Hotboys food truck. This truck boasts of having the best hot chicken in the city. Eddie will get to taste some of their signature dishes, including their famous hot chicken slider and hot chicken sandwich.

Another stop on the food tour in Yum and Yummer season 3 episode 7 - Food Truck Frenzy, is the California-based Dos Chinos food truck. A fusion truck that combines Mexican and Asian cuisine. Eddie will get to sample their acclaimed House Pork Fries, which is a bed of crunchy fries topped with juicy pork and garnished with herbs and veggies.

Also featured on the show is the The Halal Guys food truck which has become a staple food truck on the streets of New York. They offer delicious Halal food options like beef gyros and platters. Eddie will get to savor in their famous platter, comprising of rice, meat, and a variety of dressing that elevates the flavor of the dish.

Just when you think the food tour is over, Eddie moves on to what can be considered a traditional outdoor kitchen on wheels, Grilled Cheese Truck. This truck has carved a name for itself by offering gourmet grilled cheese sandwiches. Get ready to salivate as Eddie previews their “Cheesy Mac n’ Rib” sandwich, featuring mac and cheese with tender brisket ribs and a creamy melted cheddar sauce.

Yum and Yummer season 3 episode 7 - Food Truck Frenzy, also features Butchers and Bakers in Santa Rosa, California. This kitchen on wheels features a phenomenal bacon-wrapped hot dog topped with caramelized onions, apple butter, and bacon jam.

Another popular and sought-after food truck is Ludo Bird. The truck, owned by Chef Ludo Lefebvre, offers a unique take on deep-fried chicken. Eddie will get to sample their fried chicken sandwich and the signature “Dirty Fries,” which is fries topped with fried chicken and spicy sauce.

In addition, Eddie visits the Stinky Bunz food truck, which specializes in Chinese comfort food. Their scallion pancakes are the highlight of the truck and also their signature dish. Eddie will also get a taste of their pork belly baozi and learn some secrets to preparing their delicious broth.

Overall, Yum and Yummer season 3 episode 7 - Food Truck Frenzy, is an exciting and mouth-watering episode that will take viewers on a food adventure of a lifetime. From hot chicken to fusion cuisine, there is certainly something to tickle anyone's taste buds. Viewers will be entertained with a wide range of specialty dishes designed to magically elevate their food experience. A must-watch for all the foodies out there.