30 Minute Meals Season 16 Episode 7 30 Minute Dinner Club
- TVG
- December 24, 2005
- 21 min
30 Minute Meals is a cooking show hosted by the effervescent Rachael Ray. In this particular episode, Season 16 Episode 7, titled "30 Minute Dinner Club," Rachael prepares a hearty and comforting meal in just thirty minutes, perfect for a weeknight dinner with family or friends.
The episode begins with Rachael introducing us to her menu for the evening. She starts off with a flavorful Dish of Greek Salad, which is loaded with fresh vegetables such as cucumbers, tomatoes, and bell peppers. The salad is then dressed with a homemade dressing made with fresh herbs, olive oil, lemon juice, and feta cheese. Next up on the menu is a delicious Chicken Parmigiana. Rachael starts by pounding chicken breasts until they are thin and tender, then breading them with seasoned breadcrumbs and frying them until golden and crispy. The chicken breast is then topped with homemade tomato sauce and gooey melted mozzarella cheese.
For a side dish, Rachael prepares a simple and tasty Garlic Bread, which is made by rubbing slices of bread with garlic cloves and generously drizzling with olive oil. The bread is then toasted to perfection. Rachael also offers tips on how to store leftover bread properly, so it stays fresh and doesn't go stale.
To finish off the meal, Rachael prepares a quick and easy dessert of Chocolate Fondue. She starts by melting chocolate chips and cream together in a double boiler, then sets out an array of dipping options, including sliced fruits, pound cake, and marshmallows. The result is a decadent and delicious dessert that is sure to satisfy any sweet tooth.
During the show, Rachael also shares cooking tips and techniques, such as how to properly bread chicken or how to prevent sliced tomatoes from becoming too watery when making a salad. She also discusses the importance of using quality ingredients, such as fresh herbs and vine-ripened tomatoes.
Overall, "30 Minute Dinner Club" is a great episode for anyone looking for a quick, satisfying, and easy-to-make meal. Rachael's upbeat personality and easy-to-follow recipes make her a joy to watch, and her cooking tips and techniques are helpful for even the most experienced home cooks. Whether you're looking for a weeknight meal for your family or a quick dinner for a group of friends, the menu in this episode is sure to deliver.