30 Minute Meals Season 19 Episode 1 Surf N' Turf Mexican Style
- TVG
- October 1, 2006
- 21 min
As the 19th season of 30 Minute Meals kicks off, host Rachael Ray dives into a bold and flavorful episode with Surf N' Turf Mexican Style. The concept is simple - create mouthwatering dishes utilizing both seafood and meat, with a touch of Mexican inspiration. Throughout the half-hour program, Ray showcases her impressive culinary skills and offers up tips and tricks for whipping up delicious and impressive meals in a hurry.
The episode begins with Ray creating a refreshing and tangy shrimp ceviche that requires only a handful of ingredients and takes just minutes to make. Next up is the signature dish of the episode - surf and turf tacos. Ray's take on this classic Mexican dish is sure to please with tender skirt steak and succulent shrimp, sautéed in a paprika and chili powder blend and served on fresh, warm tortillas. The dish is topped with a citrusy red onion slaw and finished with a drizzle of creamy avocado crema.
In addition to the tacos, Ray also prepares a hearty side dish of sweet potato and black bean hash. This savory and filling side dish is a perfect complement to the spicy and tangy flavors of the tacos.
Throughout the show, Ray shares her cooking tips and tricks, giving viewers insight into how to prepare delicious and satisfying meals in just 30 minutes. She emphasizes the importance of prepping ingredients ahead of time in order to stay organized, and highlights the versatility of spices as a way to elevate the taste of any dish.
The show concludes with Ray sharing her take on a classic Mexican dessert - a sweet and buttery tres leches cake. The cake is soaked in a rich blend of milk, evaporated milk, and sweetened condensed milk, resulting in a delightfully moist and flavorful dessert that is sure to please even the most discerning sweet tooth.
Overall, Surf N' Turf Mexican Style is a fantastic introduction to the 19th season of 30 Minute Meals. Rachael Ray's cooking expertise and easy-to-follow recipes make this episode a must-watch for home cooks who are looking to add some bold and unique flavor to their weeknight meals. Whether you're a seasoned chef or a beginner in the kitchen, this episode offers something for everyone.