30 Minute Meals Season 7 Episode 26 Rainy Day Relief
- January 1, 1970
- 21 min
In the 26th episode of season 7 of 30 Minute Meals, titled "Rainy Day Relief," celebrity chef Rachael Ray offers comfort food recipes for those gloomy, rainy days when you just want to stay in and unwind. Rachael believes that cooking is a form of therapy and decides to share some of her favorite soul-nourishing dishes that are sure to brighten up the day.
The episode begins with Rachael whipping up a classic grilled cheese sandwich with a twist – adding bacon and apple slices for a sweet and savory flavor. She also showcases an easy-to-make tomato soup that pairs perfectly with the grilled cheese sandwich. Next up, she prepares a hearty beef and mushroom stroganoff that is quick to make and packed with flavor, and suggests pairing it with a simple kale salad to balance out the richness of the dish.
Moving on to dessert, Rachael shares a recipe for a warm and gooey chocolate fondue that is perfect for sharing on a rainy evening with loved ones. She serves the fondue with an array of dipping options such as sliced bananas, strawberries, and mini marshmallows. To top off the meal, Rachael also shares a recipe for a spiked hot chocolate that is sure to warm up the body and soul.
Throughout the episode, Rachael emphasizes the importance of using fresh and seasonal ingredients, and offers tips and tricks for simplifying cooking techniques and saving time in the kitchen. With her infectious energy and comforting dishes, Rachael proves that even a rainy day can be turned into a cozy and delicious experience.
In conclusion, "Rainy Day Relief" is a must-watch episode for anyone looking for inspiration in the kitchen during a dreary day. Rachael's easy-to-follow recipes and cheerful demeanor make cooking approachable and enjoyable for even the novice chef.