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In this food-themed reality series, host Adam Richman travels from coast to coast in order to introduce viewers to the extremes in dishes served at a variety of American eating establishments. Every episode focuses on a specific category, such as the tallest sandwich ever served, the biggest dinner ever placed on one table, the sweetest meal, the spiciest food, the most fried entr

Amazing Eats is a Kids & Family, Travel series that is currently running and has 1 seasons (14 episodes). The series first aired on January 11, 2012. It has moderate reviews from critics and viewers, who have given it an IMDb score of 6.5.

Amazing Eats is available for streaming on the Travel Channel website, both individual episodes and full seasons. You can also watch Amazing Eats on demand at Destination America, FuboTV online.

Wednesday 9:00 PM et/pt on Travel Channel
1 Season, 14 Episodes
January 11, 2012
Kids & Family, Travel
Cast: Adam Richman
Watch Episodes

Amazing Eats Full Episode Guide

  • Adam Richman scours the country for some of the heartiest home-style comfort foods. From succulent pan-fried chicken in Charleston, to a Texas-sized giant cinnamon roll, these dishes make anyone feel home away from home.

  • The host spotlights five of his favorite sandwiches. Included: an iconic Reuben sandwich in New York City; a sandwich packed with 13 ingredients in San Francisco.

  • Sausages are sampled across America. Included: sausage cooked in pancakes in Boulder; a bratwurst buffet in Columbus, Ohio.

  • Five steakhouses are visited. Featured eats include a whiskey-soaked steak in Omaha; and a 64-ounce steak in Denver.

  • It's BBQ Bliss as barbecue feasts across the country are spotlighted. Included: a 6-pound meat medley in St. Louis; dry-rub ribs in Memphis.

  • Seafood is sampled from coast to coast. Included: sautéed fresh halibut in Malibu; BBQ alligator ribs in Tampa Bay.

  • Fried foods are the focus. Featured eats include pan-fried chicken and deep-fried Twinkies.

  • Adam gets saucy and tastes five dishes where sauce plays a starring role. From Salt Lake City's signature Fry Sauce to peach-infused BBQ sauce in Savannah, Adam shows that behind every great dish, there's an even better sauce.

  • Spicy foods are sampled across America.

  • Juicy foods are the focus. Included: Texas brisket smothered in barbecue sauce; a gravy-soaked Chicago sandwich.

  • Adam samples the cheesiest cheese dishes across the country. Stops include: Melt Bar & Grilled in Cleveland, Ohio with their 4-pound grilled cheese filled with 14 different cheeses; Big Lou's in San Antonio, Texas testing his limit on their 42-inch pizza; Amy Ruth's in Harlem, New York trying their cheesy mac and cheese.

  • The host dines on burgers at Haven Brothers Diner in Providence, R.I.; Frontier Restaurant in Albuquerque; Big Jud's in Boise, Idaho; Krazy Jim's Blimpy Burger in Ann Arbor, Mich.; Kroll's in Green Bay, Wis.; and Thurman Café in Columbus, Ohio.

  • Host Adam Richman begins his exploration of America's favorite cuisines by sampling pork dishes at five eateries across the country. Stops include Slows Bar B Q in Detroit for a sandwich packed with pulled pork, grilled ham and bacon; Tommy DiNic's in Philadelphia for a roast-pork sandwich; and The Pit in Raleigh for an authentic North Carolina whole-hog barbecue.