Baked in Vermont

Watch Baked in Vermont

  • TV-G
  • 2017
  • 2 Seasons
  • 8.9  (37)

In the cooking series Baked in Vermont, Gesine Prado bakes and cooks in her New England farm house. Prado is a self-taught baker who shares what she's learned with viewers. Topics she covers include spicing up leftovers and stocking up for the winter.

Baked in Vermont
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Seasons
Campfire Bake
10. Campfire Bake
July 15, 2018
Gesine Prado is baking over an open flame as she and Ray help move their good friend and park ranger Agnes into her station for the season. Gesine has put together the perfect campfire meal that includes Baked Mac n' Cheese finished over the fire, Iceberg Wedges with Bacon, Agnes' favorite Lemon Ring and extra-special Campfire Brownies.
Picnic for Two
9. Picnic for Two
July 8, 2018
When the weather is nice, there's nothing that Gesine Prado and Ray enjoy more than eating outdoors under the beautiful Vermont sky. She's preparing an elegant picnic and everything is made with her favorite flaky Phyllo Dough. They'll snack on Ham and Cheese Pockets before diving into Phyllo-Wrapped Salmon withRoasted Potatoes on the side. And for dessert: mason-jarred Mousse topped with Sweet Phyllo Crisps.
Vermont Country Boil
8. Vermont Country Boil
July 1, 2018
Gesine Prado's friends from down south are coming up to visit their kids attending university nearby so she's throwing a Vermont-style Low Country boil for them. They'll feel right at home with Gesine's Low Country Boil Pie with a side of Homemade Cole Slaw and Baked Fried Green Tomatoes on the side. The meal is rounded off with a decadent Triple Chocolate Pie for dessert.
Garden Graduation Party
7. Garden Graduation Party
June 24, 2018
Gesine Prado is honored to host a high school graduation party for her dear friend's daughter. It's a special day and they're celebrating the big event with a garden party filled with sweet treats. Petit Fours andChocolate Ganache Drops surround the centerpiece of the dessert table -- an elegant and beautiful Tiered Macaron Cake filled with sweet buttercream.
Grill, Baby, Grill
6. Grill, Baby, Grill
June 10, 2018
Gesine brings baking to the grill for an outdoor party with friends.
Italy Revisited
5. Italy Revisited
June 3, 2018
It's been many years since Gesine Prado and friends went on a senior class trip to Italy, but their memories are still fresh and treasured. Gesine has invited her friends over for a trip down memory lane and a big Italian dinner of Bolognese Lasagne and Caprese Salad. For la dolce vita, Gesine makes a Zabaglione and Berry Trifle and bakes special Chocolate Chip Cookies as a treat for her friends during their stay.
Ice Ice Baby
4. Ice Ice Baby
May 27, 2018
Gesine Prado and her husband, Ray, are celebrating the end of their first season on the local curling team by inviting the whole gang over for a party. Gesine makes her famous Baker's Roast Chicken with a side of Beer Gravy, plus Green Beans in Creamy Horseradish Sauce and Rock Scones. For dessert, she treats the team to a Red, White, and Blue Stripe Cake in a nod to the traditional curling colors.
The Leftovers
3. The Leftovers
May 19, 2018
Gesine Prado and her husband, Ray, believe in "once bitten, twice better" when it comes to leftovers. The meatballs in the fridge get a second take on Gesine's Focaccia Pizza with a side of Potato Puppies made from leftover mashed potatoes. For dessert, she makes Leftover Fruit Popsicles and a delicious Chocolate and Butterscotch Bread Pudding with day-old bread.
Vermont Tree Juice
2. Vermont Tree Juice
May 12, 2018
Late spring in Vermont can only mean one thing -- maple syrup. Gesine Prado is baking up a big brunch with what remains of last season's maple syrup harvest while her husband, Ray, is in the yard tapping the trees for this year's crop. His mom, sister and niece are coming to town, so Gesine bakes up a sweet brunch with a Maple-Glazed Bundt Cake, Sunrise Biscuit Casserole and Maple Flower Cookies. Ray brings Gesine a fresh batch of maple syrup to top her Heart-Shaped Pancakes.
Make Ahead, Bake Ahead
1. Make Ahead, Bake Ahead
May 5, 2018
Gesine stocks her freezer full of baked goodies, such as Shaker chicken pot pie, cinnamon crumble buns, devil's cream cake, and frozen crumble, a no-bake dessert that every baker should have in their arsenal.
Description

In the cooking series Baked in Vermont, Gesine Prado bakes and cooks in her New England farm house. Prado is a self-taught baker who shares what she's learned with viewers. Topics she covers include spicing up leftovers and stocking up for the winter. Baked in Vermont is a series that is currently running and has 2 seasons (16 episodes). The series first aired on December 2, 2017.

Where to Watch Baked in Vermont

Baked in Vermont is available for streaming on the Food Network website, both individual episodes and full seasons. You can also watch Baked in Vermont on demand at Philo, Hulu, Vudu, Food Network, FuboTV, Sling, Google Play and Apple TV.

  • Premiere Date
    December 2, 2017
  • IMDB Rating
    8.9  (37)