Everyday Italian Season 7 Episode 6 Fashionable Foods

In episode 6 of season 7 of Everyday Italian, host Giada De Laurentiis explores the world of Fashionable Foods. Giada delves into the concept of food and fashion and how they intersect, creating visually stunning and delicious dishes.

The episode starts with an exploration of the culinary scene in New York City, where Giada visits a high-fashion bakery that specializes in creating pastries inspired by designer handbags. She interviews the pastry chefs and learns their techniques for transforming classic desserts into edible works of art that are as beautiful as they are tasty. Inspired by the creativity of the bakers, Giada decides to create her own fashionable food item: a tart inspired by a Chanel handbag.

Continuing on her quest to find fashionable foods, Giada visits a trendy Los Angeles restaurant that specializes in small plates. She talks to the chef, who explains that small plates allow diners to sample a variety of dishes and flavors, making for a more exciting dining experience. Giada takes this idea back to her own kitchen, creating her own small plates that are perfect for entertaining.

Next, Giada explores the world of food and fashion in Milan, Italy, where she visits a luxury fashion house that has its own restaurant. She talks with the chef, who explains how he incorporates the fashion brand's signature colors and patterns into his dishes. Giada takes this idea and runs with it, creating a vibrant and colorful pasta dish that would fit right in on any high-fashion runway.

Giada's final stop on her fashionable foods journey is in Paris, where she visits a chic restaurant that specializes in desserts. She interviews the pastry chef, who talks about how the look of a dessert is just as important as its taste. Giada takes this lesson to heart, creating her own dessert that combines delicate flavors and a visually appealing presentation.

Throughout the episode, Giada emphasizes the importance of presentation in food, noting that the way a dish looks can be just as important as how it tastes. She demonstrates this by creating dishes that are both delicious and visually stunning, using simple techniques to elevate familiar ingredients and create new, exciting flavor combinations.

In addition to showcasing fashionable foods, Giada also includes tips and tricks for entertaining guests, from the importance of having a well-stocked bar to the best ways to serve small plates. She also emphasizes the importance of staying organized in the kitchen, demonstrating how to make the cooking process easier and stress-free.

Overall, episode 6 of season 7 of Everyday Italian is a feast for the eyes and the taste buds, showcasing the best of food and fashion and demonstrating how the two can come together to create truly amazing culinary experiences. Whether you're a seasoned chef or a beginner in the kitchen, there's something in this episode for everyone.