Extra Virgin Americana

Watch Extra Virgin Americana

  • 2016
  • 1 Season

Debi Mazar goes on a cross-country culinary journey with her husband, chef Gabriele Corcos, and their two daughters in this series that serves as an extension of the couple's cooking show ``Extra Virgin.'' Their journey begins at the Grand Canyon, where they pick fresh ingredients from a local farm, which they use to cook a meal outdoors, with the majestic landmark as the backdrop. From there, the family hops in the RV to continue the trip, stopping to enjoy such sites as Pike Place Fish Market in Seattle, wineries in Napa Valley, Calif., Maine's Portland Lobster Company, and the Motown Museum in Detroit.

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Seasons
Motor City Deb-olition Derby
8. Motor City Deb-olition Derby
April 20, 2016
The family stops in Detroit to cook up a Tuscan tailgating feast.
Hello, Dollywood
7. Hello, Dollywood
April 13, 2016
Debi Mazar is obsessed with Dolly Parton, so she, Gabriele Corcos, and their family head through the Smoky Mountains...more Recipes from episode: Grilled Chile-Rubbed Rib Roast Tagliatelle with Mushrooms Ricotta Cheesecake with Stewed Fruit Skillet Okra Smashed Grill-Roasted Potatoes with Creme Fraiche Eggplant Involtini with Ham and Cheese
Cowboys Cook It Better In Texas
6. Cowboys Cook It Better In Texas
April 6, 2016
Gabriele lives out his cowboy dreams in the great state of Texas.
The Love Boat in Portland
5. The Love Boat in Portland
March 30, 2016
Debi Mazar and Gabriele Corcos take a weekend for themselves on the coast of Portland, Maine.
Shark Sighting on the Cape
4. Shark Sighting on the Cape
March 23, 2016
Debi Mazar takes her daughters to the Mayflower replica in Cape Cod, Massachusetts, to show them a piece of their family history.
A San Francisco Pop-Up Treat
3. A San Francisco Pop-Up Treat
March 16, 2016
Debi Mazar, Gabriele Corcos and their family are headed to Napa Valley to throw a pop-up party at friend's vineyard. Along the way they stop for a bite to eat in San Francisco.
Seafood and Sasquatch in Seattle
2. Seafood and Sasquatch in Seattle
March 9, 2016
Debi, Gabriele and family hunt for both fresh seafood and Bigfoot while in the Pacific Northwest; Gab tries the famous fish toss at Pike Place Fish Market in Seattle; the family goes fishing before cooking and enjoying dinner on the beach.
Fear and Cooking in the Grand Canyon
1. Fear and Cooking in the Grand Canyon
March 2, 2016
On the way to the Grand Canyon, Debi, Gabriele and family stop at Agritopia to pick up some local ingredients and eat at the Liberty Market; the family stops to refuel their RV at one of the oldest gas stations around.
Description

Debi Mazar goes on a cross-country culinary journey with her husband, chef Gabriele Corcos, and their two daughters in this series that serves as an extension of the couple's cooking show ``Extra Virgin.'' Their journey begins at the Grand Canyon, where they pick fresh ingredients from a local farm, which they use to cook a meal outdoors, with the majestic landmark as the backdrop. From there, the family hops in the RV to continue the trip, stopping to enjoy such sites as Pike Place Fish Market in Seattle, wineries in Napa Valley, Calif., Maine's Portland Lobster Company, and the Motown Museum in Detroit.

Extra Virgin Americana is a series that is currently running and has 1 seasons (8 episodes). The series first aired on March 2, 2016.

Where to Watch Extra Virgin Americana

Extra Virgin Americana is available for streaming on the Cooking Channel website, both individual episodes and full seasons. You can also watch Extra Virgin Americana on demand at Apple TV.

  • Premiere Date
    March 2, 2016