Guy's Big Bite Season 10 Episode 12 Guido's Po Boy Duo

In the 12th episode of Guy's Big Bite's 10th season, titled "Guido's Po Boy Duo," host Guy Fieri is joined by his friend Guido for a special New Orleans-inspired meal. The duo creates two different po'boy sandwiches, one with soft shell crab and another with a savory sausage and pepper mixture.

First up, Guy and Guido tackle the soft shell crab po'boy. They start by frying up the crabs and then stuffing them into a French bread roll with lettuce, tomato, and a homemade remoulade sauce. Guido shares some of his tips and tricks for cooking the crab just right to ensure it's crispy on the outside and tender on the inside.

Next, the guys move on to the sausage and pepper po'boy. They start by cooking up some spicy sausage and then sautéing colorful bell peppers and onions to create a flavorful mixture. The sausage and peppers are then piled high onto another French bread roll and topped with melted provolone cheese.

To complement their sandwiches, Guy and Guido create two sides. First is a classic coleslaw with a tangy dressing that pairs perfectly with the spicy sausage and peppers. Then, the guys whip up some sweet potato chips seasoned with Cajun spices for a crispy and flavorful snack.

Throughout the episode, Guy and Guido share their love for New Orleans cuisine and the importance of using fresh, quality ingredients. They also share plenty of laughs and good times in the kitchen together, making this episode a fun and enjoyable watch.