Guy's Big Bite Season 3 Episode 5 Stick to Your Ribs
- TVG
- October 13, 2007
- 21 min
In this episode of Guy's Big Bite, titled "Stick to Your Ribs," Guy Fieri is all about comfort food that will keep you warm and satisfied on a chilly day. He starts off by making a big pot of his hearty three-meat chili, featuring beef chuck and brisket, pork shoulder, and spicy sausage, as well as a blend of spices and several different types of beans. While the chili simmers away, Guy whips up some easy and delicious cheesy jalapeno cornbread to serve alongside it.
Next up, Guy takes on a classic dish that he's updating with his own unique twist: chicken pot pie. He starts by cooking up some chicken breasts, which he then chops up and mixes with sauteed mushrooms and onions, frozen peas and carrots, and a creamy sauce made with butter, flour, and chicken broth. Instead of the traditional pie crust, Guy opts for a top layer of buttery puff pastry, which he bakes until golden brown and crispy.
For a lighter and tangier option, Guy puts together a colorful and flavorful citrus salad, featuring a mix of oranges, grapefruits, and kumquats, as well as avocado, radish, and fennel. He dresses the salad with a zesty vinaigrette made with champagne vinegar, honey, and Dijon mustard, which perfectly balances out the sweetness of the fruit.
Finally, Guy wraps things up with a dessert that's decadent and indulgent, but also surprisingly easy to make: chocolate bread pudding. He starts by tearing up a loaf of fresh challah bread, then combining it with milk, cream, eggs, sugar, and plenty of cocoa powder. He tops the mixture with a generous sprinkle of chocolate chips and some pecans, then bakes it in the oven until it's rich, gooey, and irresistible.
Throughout the episode, Guy shares plenty of tips and tricks for making these comforting and satisfying dishes, while also chatting with a few special guests and showing off his impressive cooking skills. Whether you're looking for a hearty chili to warm you up on a cold day, a lighter salad to brighten up your lunch, or a chocolatey dessert to satisfy your sweet tooth, this episode of Guy's Big Bite has got you covered.