The Chew Season 3 Episode 131 Wed, Mar 26, 2014
- TV-PG
- March 26, 2014
Chef Ryan Scott makes sloppy joes with white-cheddar fondue and roasted tomatoes. Also: a visit to "The Country Cat Dinner House and Bar" in Portland, Oregon.
Chef Ryan Scott makes sloppy joes with white-cheddar fondue and roasted tomatoes. Also: a visit to "The Country Cat Dinner House and Bar" in Portland, Oregon.