Ep 89. The Ultimate Take-Out Fake-Out!

In The Chew season 4 episode 89, titled The Ultimate Take-Out Fake-Out!, the hosts explore how to take delicious meals from your favorite restaurants and recreate them at home. They reveal the tricks of the trade to create authentic flavors and textures, while also making the dishes healthier and more affordable. The episode features several segments in which the hosts tackle different takeout classics and offer tips and tricks for perfecting them at home.

Carla Hall shows viewers how to make homemade General Tso's chicken, a spicy Chinese dish that is a favorite takeout option for many people. She reveals her secret ingredients for achieving the perfect balance of sweet, sour, and spicy flavors. She also shares a few shortcuts for skipping the deep-frying step, making the dish healthier and easier to prepare at home.

Michael Symon takes on the classic Italian dish, chicken parmesan, and gives it a healthier twist. He swaps out the breaded and fried chicken for grilled chicken, and uses fresh tomatoes and herbs to create a rich and satisfying sauce. He also shares his tips for cooking the chicken to get the perfect crispy exterior and tender interior.

Clinton Kelly tackles the popular Mexican dish, burritos, and shows viewers how to make them healthier and more flavorful than the traditional takeout version. He uses whole wheat tortillas, fresh vegetables, and lean ground turkey to create a filling and satisfying meal that is easy to assemble at home. He also shares his tips for layering ingredients to get the perfect texture and flavor in each bite.

Daphne Oz takes on the ultimate takeout classic, pizza, and shows viewers how to make it healthier and more delicious than ever before. She offers tips for making the perfect crust, using fresh and flavorful toppings, and cooking the pizza to get the perfect texture and taste. She also discusses the benefits of making pizza at home, including the ability to control the ingredients and portion size.

Throughout the episode, the hosts also offer cooking tips and tricks, such as how to cut down on prep time, how to use different cooking techniques to achieve the perfect texture, and how to store ingredients to make them last longer. They also discuss the benefits of cooking at home, including saving money, eating healthier, and having fun with friends and family.

Overall, The Ultimate Take-Out Fake-Out! is a fun and informative episode of The Chew that offers viewers practical advice for recreating their favorite takeout dishes at home. Whether you are a seasoned chef or a beginner in the kitchen, this episode has something for everyone, and is sure to inspire you to get creative with your cooking.