Ep 58. Get Ahead Guide to the Holidays

The Chew is a daytime talk show featuring a panel of hosts who discuss food, cooking, and culinary trends. Season 5 Episode 58 is called "Get Ahead Guide to the Holidays" and focuses on providing viewers with tips and tricks to prepare for the upcoming holiday season.

The hosts, including Mario Batali, Clinton Kelly, Carla Hall, and Michael Symon, start by discussing the importance of planning ahead when it comes to holiday preparations. They emphasize that by tackling certain tasks early, such as making homemade gifts or preparing make-ahead dishes, the holiday season can be much less stressful.

One segment of the episode focuses on gift-giving. The hosts highlight simple and affordable DIY gift ideas, such as homemade flavored salts or infused olive oil. They also discuss the importance of personalized gifts, such as creating a custom recipe book for a family member.

Another segment of the episode is dedicated to make-ahead dishes. The hosts demonstrate how to prepare meals that can be stored in the freezer or refrigerator and then quickly reheated for holiday gatherings. These dishes include a hearty chili, a cheesy potato casserole, and a cranberry sauce.

The Chew also features a holiday-themed cocktail segment in this episode. The hosts share their favorite holiday drink recipes, including a hot apple cider spiked with rum and a festive champagne punch.

Finally, the episode concludes with the hosts sharing their own personal holiday traditions and memories. They express the joy that comes from spending time with family and loved ones, and remind viewers that the true meaning of the holidays is about celebrating those special relationships.

Overall, The Chew's "Get Ahead Guide to the Holidays" episode is a useful resource for those looking to simplify and streamline their holiday preparations. The hosts' advice and ideas are practical, creative, and sure to inspire viewers to get into the holiday spirit.