The Chew Season 6 Episode 156 Dreamy Desserts
- TV-PG
- May 2, 2017
- 3 min
The Chew season 6 episode 156, titled "Dreamy Desserts," is a tantalizing exploration of the most mouthwatering and indulgent desserts imaginable. Hosts Michael Symon, Carla Hall, and Mario Batali are at the height of their culinary powers as they showcase a range of sweet treats that will leave viewers drooling.
The first dessert featured on the show is a decadent chocolate and hazelnut tart, prepared by Carla Hall. With a rich, buttery crust and a luscious chocolate filling, this tart is a true palate-pleaser. Michael Symon follows this up with a stunning twist on a classic dessert - a strawberry rhubarb crumble with a ginger-studded topping that adds a delightful zing to the dish.
As the episode progresses, the hosts continue to showcase their flair for creating stunning desserts that are equal parts delicious and visually spectacular. Mario Batali whips up a zesty lemon mousse with a heavenly texture that practically melts in your mouth. This is followed by Michael Symon's take on an old-fashioned peanut butter cup, which features a homemade marshmallow filling and a dark chocolate coating that will satisfy any sweet tooth.
Carla Hall then shows off her dessert-making skills once again with a peach and raspberry trifle that is as beautiful as it is delicious. The combination of juicy, ripe peaches and tangy raspberries layered with whipped cream and a light sponge is truly heavenly.
As the show draws to a close, the hosts share their final creations - each one more delectable than the last. Mario Batali presents a stunning vanilla panna cotta with a sweet balsamic reduction, while Michael Symon delights with a spiced pear and hazelnut galette. Finally, Carla Hall wows viewers with a stunning raspberry and coconut macaroon cake that is as gorgeous as it is tasty.
Throughout the episode, the hosts share tips and tricks for achieving the perfect texture and flavor in each dessert, as well as creative presentation ideas. They also offer suggestions for making the desserts more healthful, with ideas such as using alternative sweeteners or swapping out ingredients to make gluten-free or vegan versions of the desserts.
"Dreamy Desserts" is a sumptuous celebration of all things sweet, showcasing the best of the hosts' culinary expertise in one mouthwatering episode. Viewers are sure to be left with a craving for something sweet and delicious after watching - and perhaps inspired to try their hand at one of the recipes showcased on the show.