The Chew Season 6 Episode 50 Fix My Turkey Dinner!

In this episode of The Chew, titled "Fix My Turkey Dinner!," the co-hosts tackle the daunting task of helping viewers perfect their Thanksgiving turkey dinner. Co-hosts Michael Symon, Clinton Kelly, Carla Hall, and Mario Batali take on a variety of challenges that arise when cooking a turkey dinner for Thanksgiving, including how to get the perfect crispy skin, how to stuff the turkey, and how to make the perfect gravy.

The first segment of the show focuses on preparing the turkey for roasting. Carla Hall demonstrates how to properly season the turkey for maximum flavor, while Michael Symon shows how to properly rub the turkey with butter to ensure a crispy skin. Mario Batali takes on the challenge of stuffing the turkey, showing viewers how to stuff the bird with delicious herbs and veggies.

The next segment of the show is all about side dishes. Clinton Kelly demonstrates how to make the perfect mashed potatoes, while Carla Hall shares her recipe for an easy and delicious green bean casserole. Michael Symon tackles the challenge of making the perfect cranberry sauce, sharing his recipe for a bold and tangy cranberry relish.

After the side dishes have been prepared, the co-hosts turn their attention back to the turkey. Mario Batali shows viewers how to properly baste the turkey during the cooking process to ensure that it stays juicy and flavorful. Michael Symon tackles the challenge of carving the turkey, showing viewers how to make neat and even slices.

Finally, the co-hosts focus on the most important part of any Thanksgiving dinner - the gravy. Carla Hall demonstrates how to make a delicious and flavorful gravy from the turkey drippings, while Clinton Kelly shows how to prepare a vegetarian gravy that is just as delicious.

Throughout the episode, the co-hosts share tips and tricks for making the perfect turkey dinner, from how to properly season the bird to how to carve it for maximum effect. Viewers will come away from this episode with a wealth of knowledge and a newfound confidence in their ability to prepare a delicious and satisfying Thanksgiving dinner.