The Chew Season 6 Episode 76 Christmas Morning Make-Aheads

In this episode of The Chew, the hosts celebrate Christmas morning by showing viewers how to prepare make-ahead dishes that are perfect for the holiday. From a delicious Breakfast Parfait that can be assembled the night before, to a savory Leek and Mushroom Quiche that is ready to pop in the oven on Christmas morning, the hosts share recipes that are sure to impress even the pickiest eaters.

Hosts Clinton Kelly, Carla Hall, and Michael Symon begin the episode by highlighting the importance of spending time with loved ones on Christmas morning, rather than being stuck in the kitchen. As a result, they share tips and tricks for preparing breakfast dishes ahead of time, so that hosts can enjoy their company rather than spending all of their time in the kitchen.

The first dish that the hosts prepare is a Breakfast Parfait that is perfect for those who want something light and healthy on Christmas morning. Clinton shows viewers how to assemble the parfait using yogurt, fresh fruit, and granola, and then refrigerate it overnight so that it is ready to go in the morning. The final result is a beautiful and colorful parfait that is both delicious and visually appealing.

Next up, Carla shares a recipe for a Leek and Mushroom Quiche that is savory and perfect for those who crave something a bit heartier on Christmas morning. Carla shows viewers how to make the crust from scratch, and then how to assemble the quiche and refrigerate it overnight. On Christmas morning, all that is left to do is bake the quiche, and it will be ready in no time.

Michael then takes over and shows viewers how to prepare a Breakfast Bake that is hearty and satisfying. The dish combines sausage, eggs, cheese, and bread to create a delicious and filling breakfast option that can be assembled ahead of time and then baked on Christmas morning. Michael also shares tips for adding in different meats or cheeses, depending on individual preferences.

To round out the episode, the hosts share a recipe for a festive and fun Gingerbread Waffle S'more that is sure to impress both kids and adults alike. Clinton shows viewers how to prepare the waffles using gingerbread mix, and then how to assemble the s'more using marshmallows and chocolate. The final result is a delicious and festive breakfast that is perfect for Christmas morning.

Throughout the episode, the hosts also share Christmas memories and traditions, and provide tips and tricks for making the holiday season as stress-free and enjoyable as possible. With their cheerful banter and enthusiasm for all things Christmas, the hosts of The Chew make this episode a must-watch for anyone looking for ideas and inspiration for their holiday breakfast menu.