Ep 10. Lunch for the Crew

In The Pioneer Woman season 18 episode 10, titled "Lunch for the Crew," Ree Drummond is preparing a delicious meal for the cowboys who work on her family's Oklahoma ranch. As she starts cooking, Ree explains that these workers are the backbone of the ranch, and feeding them well is important to keep them happy and energized.

For the main course, Ree decides to make her signature Baby Back Ribs. She begins by preparing a homemade dry rub with spices like chili powder, garlic powder, and brown sugar. She then generously seasons the pork ribs and wraps them in foil before putting them in the oven to slowly cook for several hours. While the ribs are cooking, Ree prepares a side dish of her Kale Pasta Salad with Cherry Tomatoes. She cooks the pasta al dente and tosses it with fresh kale, cherry tomatoes, and a tangy vinaigrette dressing.

Ree is also making a quick dessert for the crew. She whips up her Chocolate Chip Cookie Fruit Pizza, which starts with a giant cookie base that she tops with a fluffy cream cheese mixture and fresh berries. The crew is sure to appreciate this sweet treat after their hearty meal.

Throughout the episode, Ree shares some insights into life on the ranch and what it takes to keep things running smoothly. She explains how cattle are tagged and tracked, and even takes viewers on a tour of the hay maze where the cows like to play.

As the meal comes together, Ree heads outside to serve the food and enjoy lunch with the hardworking crew. They gather around the picnic tables to dig into the juicy ribs, fresh salad, and sweet dessert. The atmosphere is relaxed and friendly as Ree chats with the cowboys and listens to their stories.

Before the episode comes to a close, Ree shares some tips for hosting a successful cookout. She emphasizes the importance of planning ahead, preparing simple but flavorful dishes, and focusing on making the experience enjoyable for guests. With her warm personality and delicious recipes, Ree is sure to inspire viewers to try their hand at hosting a memorable meal of their own.

Overall, "Lunch for the Crew" is a heartwarming episode of The Pioneer Woman that highlights the importance of good food and good company. It's a must-watch for fans of the show, as well as anyone who appreciates the joys of a well-prepared meal shared with loved ones.