Ep 18. Butte

In Man v. Food season 3 episode 18, host Adam Richman travels to Butte, Montana to tackle some of the city's most iconic dishes and food challenges. In this episode, viewers are taken on a culinary journey through Butte, a town famous for its mining heritage and hearty cuisine.

The episode starts off with Adam visiting Pork Chop John's, a local institution that has been serving up deep-fried pork chops for over a century. Adam samples their famous pork chop sandwich, which is made with a juicy, deep-fried pork chop topped with grilled onions, pickles, and mustard on a hoagie roll. Adam is blown away by the flavor and gives it high marks.

Next, Adam visits Muddogs, a sports bar that specializes in massive burgers and spicy wings. Here, Adam faces off against the Muddogs challenge, which involves consuming a pound of chili cheese fries, 10 buffalo wings, and a 2-pound monster burger loaded with bacon, onions, mushrooms, cheese, and jalapenos. Adam struggles to finish the challenge but manages to power through, setting a new Muddogs challenge record in the process.

Adam then makes his way to Lydia's Supper Club, a classic steakhouse with a loyal following. Here, Adam takes on Lydia's steak challenge, which involves devouring a 72-ounce prime rib in under an hour. The prime rib is so big that it barely fits on the plate, but Adam is determined to finish it. With the clock ticking down and the crowd cheering him on, Adam pushes himself to the limit and manages to complete the challenge with time to spare.

After all of the savory dishes, Adam visits Gamer's Cafe, a local bakery that's been making sweet treats for over 100 years. Adam tries their famous Neumen's chocolate cake, which is moist, rich, and loaded with fudgy chocolate frosting. Adam confesses that he's not much of a dessert person, but he can't resist the allure of this delicious cake.

The final stop for Adam is Sparky's Garage, a bar known for their unique drinks and quirky decor. Sparky's is home to the ultimate drinking challenge: the Flaming Martini. The drink is made with vodka, triple sec, and a splash of lime juice, and it's served on a flaming shot glass. Adam takes one sip and his taste buds are on fire, but he manages to finish the drink without flinching.

Throughout the episode, viewers get a glimpse into Butte's rich history and unique culture. From the mining relics scattered throughout the town to the friendly locals who welcome Adam with open arms, Butte is a hidden gem that deserves to be explored. With its hearty cuisine and welcoming spirit, Butte is a must-visit destination for anyone looking for a true taste of Montana.