Ep 11. Cook Like A Pro: Tex-Mex Entertaining

In Barefoot Contessa season 26 episode 11, titled "Cook Like A Pro: Tex-Mex Entertaining," host and chef Ina Garten incorporates the bold and flavorful cuisine of Texas and Mexico into her signature entertaining style.

Garten begins by whipping up a classic margarita with a twist - using fresh grapefruit juice for a tangy flavor. She then moves on to her main dishes, starting with a mouth-watering skillet-roasted chicken with salsa verde. The chicken is seasoned with garlic, cumin, and smoked paprika, and roasted to perfection with juicy, crispy skin. The salsa verde adds a bright, zesty kick to the dish, featuring tomatillos, jalapenos, and fresh herbs.

Next up is an irresistible shrimp and grits recipe that incorporates the creamy, comforting Southern staple with spicy, smoky flavors. Garten uses chipotle chilies in adobo sauce to give the dish a punch of heat, and sautes the shrimp in butter and garlic for a decadent finish.

To round out the meal, Garten serves up her famous guacamole recipe, featuring ripe avocados, red onion, jalapeno, and lime juice. She also prepares a vibrant salad of cherry tomatoes, red onion, and cilantro, dressed in a tangy lime vinaigrette.

Throughout the episode, Garten shares her tips and tricks for hosting a Tex-Mex inspired dinner party. She emphasizes the importance of prepping ahead and delegating tasks, to ensure a stress-free and enjoyable experience for both the host and guest.

In addition to the mouth-watering recipes and expert entertaining advice, the episode also showcases the beautiful backdrop of Garten's home in East Hampton, New York. With its lush gardens and elegant decor, the setting adds to the warm and inviting atmosphere of the show.

Overall, "Cook Like A Pro: Tex-Mex Entertaining" is a must-watch for anyone looking to inject some bold and flavorful flavors into their dinner party repertoire. With Ina Garten's guidance and expertise, hosting a memorable and delicious Tex-Mex inspired meal has never been easier.