Ep 4. Fire and Family

Man, Fire, Food is an exciting cooking show that takes viewers on a journey around the world to explore the unique ways that different cultures use fire to cook their food. Host Roger Mooking is a master of fire-based cooking, and in each episode, he meets with local chefs, pitmasters, and home cooks to learn their unique techniques and try their delicious dishes.

In season 9, episode 4 of Man, Fire, Food, titled "Fire and Family," Roger travels to different parts of the United States to explore how families cook with fire. From traditional barbecues to modern grilling methods, Roger learns how different families use fire to bring their loved ones together around the table.

The first stop on Roger's journey is in Austin, Texas, where he meets with a family who has been cooking barbecue for generations. They show Roger their traditional pit-smoking techniques, using wood-fired pits to create some of the juiciest briskets and ribs he's ever tasted.

Next, Roger heads to Northern California to meet with a family who specializes in wood-fired pizza. They show him their unique outdoor pizza oven, made out of reclaimed materials and fueled by native oak wood. Roger gets a lesson in the art of hand-stretching dough and the importance of using fresh, local ingredients for the perfect pie.

In the third segment, Roger heads to New Orleans, Louisiana, to explore Creole cooking with a family who has been cooking gumbo and jambalaya for generations. They show him how to create smoky, spicy, savory dishes using a cast iron skillet over an open flame.

Finally, Roger travels to the Pacific Northwest to meet with a family who has been fishing for generations. They show him the art of traditional alder-smoked salmon, using a custom-built smoker and locally-sourced alder wood. Roger learns how to brine and smoke the salmon to perfection, creating a flavorful and healthy protein that's perfect for feeding the whole family.

Throughout the episode, Roger not only learns about the unique techniques each family uses to cook with fire but also the importance of bringing loved ones together around the table. Whether it's a backyard barbecue or a family fish fry, the act of cooking with fire creates a sense of community and connection that is essential to family life.

"Fire and Family" is a heartwarming and delicious episode of Man, Fire, Food that will inspire viewers to bring their own families together around the grill or pit. With mouth-watering recipes and inspiring stories of family traditions, this episode is a must-see for anyone who loves food, fire, and family.