The Chew Season 5 Episode 60 The Chew's 5th Annual Ugly-Sweater Party

The Chew's 5th Annual Ugly-Sweater Party is a special holiday-themed episode that brings together the dynamic group of chefs and food experts for a festive celebration. The hosts - Mario Batali, Michael Symon, Carla Hall, Clinton Kelly, and Daphne Oz - are all dressed in their most hideous holiday sweaters, setting the tone for a lighthearted and fun-filled hour of food, drinks, and party games.

The episode begins with a cocktail-making segment, where Michael Symon demonstrates how to create a signature holiday drink - the Candy Cane Martini. The creamy, minty concoction is the perfect way to kick off the party, and the hosts can't resist indulging in a few sips before moving on to the next segment.

The main focus of the episode is, of course, the food. The hosts have prepared a variety of holiday dishes, from sweet to savory, that are sure to delight any party-goer. Mario Batali kicks things off with his take on a classic Italian dish - Lobster Risotto. The succulent seafood pairs perfectly with the creamy Arborio rice, and the dish is finished off with a sprinkling of Parmesan cheese and a drizzle of truffle oil. It's a decadent and indulgent dish that's sure to impress.

Next up, Carla Hall takes over the kitchen with a recipe for her famous Sweet Potato Pone. This classic Southern dish is a rich and flavorful blend of sweet potatoes, eggs, milk, and spices, and is topped off with a buttery, crunchy pecan topping. It's a perfect accompaniment to the savory lobster risotto and is sure to satisfy any sweet tooth.

Clinton Kelly's contribution to the party is a healthier option - his recipe for Pan-Roasted Brussels Sprouts with Bacon. The dish is a delicious combination of crispy sprouts and smoky bacon, made even more flavorful with a honey mustard glaze. It's a perfect side dish for any holiday gathering and is sure to convert even the most stubborn Brussels sprouts skeptics.

Finally, Daphne Oz rounds out the feast with a dessert that's both festive and delicious - her recipe for Peppermint Bark Brownies. The rich, fudgy brownies are studded with chunks of peppermint bark, making them a perfect match for the Candy Cane Martinis. It's a sweet and satisfying end to the meal, and the hosts are sure to enjoy it as they settle in for some holiday party games.

Throughout the episode, the hosts engage in a series of fun party games that are both entertaining and informative. They compete in a blind taste test of holiday favorites, test their knowledge of Christmas songs, and engage in a round of charades with a holiday twist. It's a lively and energetic atmosphere, and the hosts are clearly having a great time.

Overall, The Chew's 5th Annual Ugly-Sweater Party episode is a must-watch for any food lover or holiday enthusiast. The hosts' infectious energy and joyful enthusiasm set the perfect tone for a celebration of all things merry and bright, and the delicious food and festive drinks make it a feast for the senses. Whether you're looking for recipe inspiration or just a fun and entertaining way to get in the holiday spirit, this episode of The Chew is sure to deliver.