Ep 7. Brunchbabies

Unwrapped Season 21 Episode 7 is a delectable food show that focuses on the brunch culture in America. The episode name "Brunchbabies" gives you an idea of what to expect. It's all about those breakfast-lunch mashups that have become a staple of the weekend dining experience. Host Marc Summers takes us on a guided tour of brunch hotspots all over the United States. These places take brunch to another level with creative dishes and tasty twists on classic comfort foods.

The first stop on this culinary journey is a brunch joint in Portland, Oregon that's known for serving up savory waffles. We get a close-up look at how their waffle-maker churns out golden-brown waffles that are loaded with bacon, cheese, and other goodies. They show us how they make the perfect maple syrup and how their homemade hot sauce gives the waffles an extra kick.

Next, we head to San Antonio, Texas, to explore their take on the breakfast taco. It's a Texas classic that's made with a crispy shell and loaded with scrambled eggs, cheese, and meat. We see how this brunch spot makes their breakfast tacos from scratch, and the ingredients that make them so special.

Then, we head to Colorado Springs, Colorado, where we discover a brunch joint that specializes in green chile sauce. This special sauce is poured over everything from breakfast burritos to eggs benedict. We see how they make their sauce from scratch using roasted green chilies and other secret ingredients.

After that, we travel across the country to Atlanta, Georgia, where we discover a place that serves chicken and waffles. This classic dish is taken to a whole new level here with crispy fried chicken and fluffy waffles that are topped with a maple-pecan syrup. We get a behind-the-scenes look at how this dish is made and what makes it so special.

Finally, we visit a brunch spot in Las Vegas, Nevada, where they serve up a dish called the Hangover Helper. This dish is perfect for those late nights out on the town. It's a loaded breakfast sandwich that's loaded with bacon, sausage, eggs, cheese, and other goodies that will cure any hangover.

Throughout the episode, we get to see how the chefs and cooks put their own spin on classic brunch dishes. They use fresh and local ingredients and incorporate unique flavors to create dishes that are both familiar and exciting. Viewers will leave this episode with a newfound appreciation of the brunch culture in America.

Overall, Unwrapped Season 21 Episode 7 is a mouth-watering journey through some of the best brunch spots in America. It's a celebration of the creativity and innovation that are possible when it comes to creating delicious brunch dishes. So sit back, relax, and enjoy the show!