Ep 24. School Lunch

Unwrapped season 3 episode 24 is called "School Lunch" and takes a look at the food and snacks that kids eat while at school. Host Marc Summers takes viewers on a journey to see where their favorite school lunch items come from and how they are made.

The episode begins with a visit to a bread factory where Wonder Bread is made. The viewer gets to see the entire bread-making process from start to finish and learn about the different types of bread that are available. After the bread is made, it is sent to a factory where peanut butter and jelly are added to create the classic PB&J sandwich.

Next, the episode looks at granola bars and how they are made. Viewers get to see the different ingredients that are used to make granola bars and how they are formed into bars. The episode also features a company that makes organic granola bars and discusses the benefits of eating organic foods.

The show then moves on to look at pizza, one of the most popular school lunch items. The episode visits a pizzeria and shows how a pizza is made from scratch. The viewer gets to see the dough being mixed, the sauce being added, and the cheese being melted. The episode also looks at some of the unique toppings that can be added to a pizza, such as pineapple and bacon.

After pizza, the episode moves on to look at some of the more unusual school lunch items, such as chicken nuggets and tater tots. The viewer gets to see how these items are made and packaged for sale. The episode also features a company that makes vegetarian and vegan versions of these classic school lunch items.

Finally, the episode looks at the vending machines that are often found in schools. The viewer gets to see the different snacks and drinks that are available in these machines and learns about the companies that make them. The episode also discusses the controversy surrounding vending machines in schools and the efforts being made to provide healthier snack options for students.

Throughout the episode, Marc Summers provides interesting facts and trivia about the different foods and snacks that are featured. Viewers learn about the history of Wonder Bread, the origins of the PB&J sandwich, and the different types of pizza that are popular around the world. The episode also touches on important issues such as healthy eating and sustainability.

Overall, Unwrapped season 3 episode 24 is an informative and entertaining look at the food and snacks that kids eat while at school. With its engaging host, interesting facts, and behind-the-scenes look at food production, this episode is sure to appeal to viewers of all ages.