Ep 25. Tropical

Unwrapped is a popular food documentary television show that explores the world of popular food and beverages. In season 3 episode 25 of Unwrapped, titled 'Tropical', viewers are taken on a journey to discover the wonderful and exotic flavors of tropical foods.

To kick off the episode, host Marc Summers introduces viewers to a range of delicious fruits that grow in tropical climates such as pineapples, coconuts, and papayas. The episode showcases the various ways these fruits are grown, harvested, and processed before making their way to consumers' plates.

The first segment features a trip to Hawaii, where viewers learn about the history of macadamia nuts, a popular tropical snack. The host visits a macadamia nut farm and shows how the nuts are harvested, roasted, and flavored before being packaged and shipped all over the world.

Next, viewers are shown how one of the most famous tropical fruits, the pineapple, is harvested and processed in Hawaii. The host follows the pineapple from the fields to the factory, where it is cut, canned, and labeled before being sent out to consumers.

The episode then dives into the world of tropical drinks, beginning with a trip to Jamaica to learn about the country's famous ginger beer. The host visits a small, family-owned ginger farm and shows how the ginger is harvested, processed, and brewed into a spicy and refreshing drink.

The episode also features a segment on coconut water, a popular and healthy drink that has surged in popularity in recent years. The host follows the coconut water from the tree to the supermarket shelf, showcasing the many health benefits of this tasty and hydrating tropical beverage.

The show then takes viewers on a trip to the Amazon rainforest, where they learn about the exotic flavors and uses of the acai berry. The host visits a local market and shows how the berry is harvested and processed into a variety of different products, including jams, syrups, and energy drinks.

Finally, the episode features a fun segment on tropical candy and snacks, including a visit to a tropical candy shop in Florida. The host tries out a range of exotic candies and snacks, from coconut cookies to passion fruit gummies, showcasing the many unique and tasty flavors of tropical treats.

Overall, season 3 episode 25 of Unwrapped is a delightful and informative exploration of tropical foods and drinks. Viewers are taken on a colorful and flavorful journey to discover some of the most exotic and delicious treats from around the world.