Ep 16. Frozen Treats

In season 4, episode 16 of Unique Eats, the focus is on frozen treats. This episode explores the unique and delicious world of frozen desserts, showcasing some of the most creative and tempting options from across the United States.

The episode kicks off with a stop at a dessert truck in New York City that serves up a distinctive take on ice cream sandwiches. At Coolhaus, customers can choose their own ice cream flavor and pair it with a cookie of their choice, creating a personalized treat that is both sweet and satisfying.

Next up is a visit to a dessert shop in Los Angeles that specializes in Italian ice. At Rita's Italian Ice, viewers get a glimpse of the wide variety of flavors available, from classic fruity favorites to unexpected combinations like root beer and cotton candy.

The episode then heads to Portland, Oregon, for a look at Salt & Straw, which has been named one of the best ice cream shops in the country. Known for their eclectic flavors like black olive brittle and goat cheese marionberry habanero, Salt & Straw is a must-visit for any frozen treat connoisseur.

In Miami, the episode takes a turn towards the healthy side with a stop at JugoFresh. While not strictly a dessert shop, JugoFresh serves up delicious and nutritious smoothie bowls that are perfect for those looking for a sweet treat that won't bust their diet.

The episode then travels to Chicago for a peek at a unique twist on the traditional Italian ice cream known as gelato. At Black Dog Gelato, viewers can sample inventive flavors like sesame fig chocolate chip and cayenne coconut that are sure to tantalize the taste buds.

Finally, the episode wraps up with a visit to a dessert shop in Seattle that specializes in soft serve ice cream. At Sweet Alchemy, customers can choose from a wide variety of flavors and toppings, from classic chocolate and vanilla to more unusual options like black sesame and matcha.

Overall, this episode of Unique Eats offers an exciting and tantalizing look at the frozen treat landscape across the United States. With a focus on unique and creative takes on classic desserts, viewers are sure to be inspired to seek out some of the delicious offerings showcased in this episode.