Unwrapped Season 7 Episode 6 Hollywood

Unwrapped is a popular food and lifestyle series by Food Network that explores the secrets and stories behind America's favorite snacks, drinks, and desserts. Season 7 episode 6 of Unwrapped, named Hollywood, takes viewers behind the scenes to reveal the delicious and glamorous treats that fuel the entertainment industry.

The episode starts with a visit to Paramount Pictures, one of the oldest and most iconic movie studios in the world. Host Marc Summers meets with executive chef Jason McClain to learn about the craft of feeding Hollywood's biggest stars and crews. McClain shares how he creates menus that cater to diverse tastes and dietary restrictions, from gluten-free options to vegan dishes. Summers also gets a peek at the studio's massive commissary, which features signature dishes from classic movies like Forrest Gump and The Godfather.

Next, Summers heads over to Musso & Frank Grill, a legendary restaurant that has been serving Hollywood's elite since 1919. He chats with general manager and sommelier Andrea Scuto, who shares the history and lore of this iconic establishment. Scuto explains how Musso & Frank's signature dishes, such as their famous Flannel Cakes and Chicken Pot Pie, have delighted generations of actors and filmmakers. Summers also gets a taste of the restaurant's legendary Martinis, which were a favorite of celebrities like Frank Sinatra and Marilyn Monroe.

Then, the show takes viewers on a trip to the historic Farmer's Market, a Los Angeles landmark that has been feeding locals and tourists for more than 85 years. Summers meets with vendors who offer a wide range of food that caters to every palate. He tries Brazilian churrasco barbecue, authentic French crepes, and world-famous Chinese dumplings. He also samples fresh produce and artisanal cheeses that showcase California's bounty.

The highlight of the episode is Summers' visit to The Coffee Bean & Tea Leaf, a coffee chain that has become a staple of the West Coast lifestyle. He meets with John Fuller, the company's CEO, to discuss the origins of the brand and its commitment to sustainability and fair trade practices. Fuller shares the story of how The Coffee Bean & Tea Leaf got its start, from a tiny shop in Brentwood to a global franchise with over 1,000 locations. He also reveals the secret behind the chain's popular Ice Blended drink, a frozen coffee concoction that has become a cult favorite.

Finally, the episode wraps up with a visit to the iconic Pink's Hot Dogs, a Hollywood institution that has been serving gourmet franks since 1939. Summers chats with Richard Pink, the son of the founders, who shares the history and legacy behind this beloved hot dog stand. Pink reveals how Pink's has become a destination for celebrities and tourists alike, thanks to their unique toppings and creative menu items. Summers tries a variety of hot dogs, including the famous Martha Stewart Dog and the irresistible Lord of the Rings Dog.

Season 7 episode 6 of Unwrapped, named Hollywood, offers a tantalizing glimpse into the food culture and history of one of the world's most iconic cities. From gourmet hot dogs to artisanal coffee, viewers will discover the behind-the-scenes stories and savory secrets that fuel the entertainment industry and capture the imagination of food lovers around the globe.